Discover the best of world kitchen and a variety of local Indonesian delicacies in our restaurant. With sustainability at our core, we stand for honest and wholesome food. You can expect healthy salads, seasonal juices, and organically grown rice and vegetables.
All our fruits and veggies are used root-to-tip and our meat nose-to-tail, to reduce waste and have a minimal impact on the environment. Almost half of the menu consists of vegetarian dishes and you can find vegan options as well.
Kickstart the day with Florentine eggs, a fancy smoothie bowl or a delicious pancake with homemade dulce de leche. All the above go well together with a cup of roasted coffee straight from the local plantations.
Every day we offer three Indonesian specialties on top of the regular choices and we change our global cuisine menu on a monthly basis. That way you can be surprised every time. While you enjoy your vitamin-packed power juice, your children can go crazy in our artsy kids’ corner. All our downstairs areas are smoke-free, making it a very family-friendly space. On our semi-open upstairs floor, we have a roof-top-terras like ambiance going.
A peaceful and quiet working space during the day and a perfect hangout spot to celebrate with friends in the evening. We often have performances and exhibitions on, so don’t hesitate to regularly check our event page or follow our Instagram and Facebook account.
Source :
- http://viaviajogja.com/
- https://www.facebook.com/viaviajogja
